Getting creative with the recipes.

It gets boring just eating plain foods, so I've been mixing it up a little.  This lovely dish is called cabbage hamburger gravy or something like that.  The buckwheat flour makes everything seem a bit gray and unappetizing, but it tastes pretty good and is filling, so I'll probably make it again. 

Also last night I made a cake!  It was good and it made me feel better about things.   I modified this recipe from Gluten Free on a Shoestring.  I can't use baking powder or chocolate chips, so I used baking soda/vinegar in combination and it worked out great.  I need to make my own powdered sugar and make a glaze next time I do it (because powdered sugar has cornstarch in it!). 


Anyway, I'm surviving.  I don't know if my symptoms are any better.  I was up 4 times last night using the bathroom and having to use my eye drops and mouth spray due to the Sjogren's.  I don't know if anything is better, but my elbow and shoulder pain have improved some.